Homemade Soy Yogurt [without Yogurt Maker] | Dairy-free Yogurt Recipe



How to Make Soy Yogurt

Ingredients

  • Soy milk
  • Starter (Use good quality plain soy yogurt).

Steps

  1. Cool the milk down to 42-45 C/107.6-113 F.(Or heat it to that temperature)
  2. Be sure that the temperature is correct.Yogurt culture will only survive in a very narrow temperature. Use a thermometer.
  3. Add 4 tablespoons of the starter to the soy milk and mix well with a sterile spoon.
  4. Put the yogurt into a yogurt maker.Follow the directions for your brand of yogurt maker.
    • If you don't have a yogurt maker, put the yogurt in the oven at 42-45 C/107.6-113 F for about 5 - 6 hours.
  5. When the yogurt thickens, chill.
    • It will be a bit runnier than dairy yogurt.

Thicken Soy Yogurt

  1. Add one level teaspoon of agar powder or 2 teaspoons of starch premixed with 50 ml of water to the soy milk when it begins to boil.
  2. Alternatively, add one tablespoon of soy protein to soy milk before boiling it.

Community Q&A

Search
  • Question
    How long does soy milk last?
    wikiHow Contributor
    Community Answer
    It lasts about 2 to 3 weeks. You need to check for funky or weird tastes. If it smells sour, then it probably expired. You also need to make sure that it stays refrigerated.
    Thanks!
  • Question
    What is another name for yogurt culture?
    wikiHow Contributor
    Community Answer
    Some other terms you can use can be "fermentation of lactose," "artificially preserved" (since bacteria are mostly artificial) or "chemically preserved" (since some companies use chemicals to make yogurt flavors).
    Thanks!
Unanswered Questions
  • How do I make soy milk?
  • What are the benefits of plain yogurt?
  • Can I use milk yogurt cultures as starter?
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  • The warmer the temp, generally the faster it turns. It is best to use organic ingredients.

Warnings

  • The yogurt from cartons will last about a week unrefrigerated then will have a different smell as it starts to go funky. The long version batch is more sensitive. If mould forms, give it to the compost pile.





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Date: 30.11.2018, 00:51 / Views: 32381